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We hope you got benefit from reading it, now let's go back to mallorca bread recipe. You can have mallorca bread using 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Mallorca Bread:
- You need 1 packet of dry yeast(1/4 oz).
- Get 1/2 cup of lukewarm milk.
- Get 1 1/2 cup of lukewarm water.
- Use 8 of egg yolks.
- Get 3/4 cup of white sugar.
- Get 2 sticks of butter+ 1 stick for brushing.
- Prepare 6 1/2 cup of bread flour.
- Provide 1 teaspoon of salt.
- Take of Powder sugar.
Steps to make Mallorca Bread:
- In a large bowl combine eggs,sugar, melted butter and whisk until well combined.In another bowl pour in milk and water, sprinkle in yeast and let it seat for a minute..
- Add yeast mixture to egg mixture and whisk until well combined.In a separate bowl whisk together salt and flour..
- Add flour mixture to the egg mixture one cup at a time until dough just come together.Turn out onto a floured work surface and knead until tacky..
- Transfer to a bowl and cover with a kitchen cloth and let it rise on the counter for 2 hours.The dough can also be refrigerated and rise overnight..
- Flour a clean work surface,turn dough out on a floured surface, sprinkle with flour.Tear the dough into 12 even pieces..
- Roll the dough pieces into 1/2 inch ropes.Shape the ropes into coiled buns,tucking the end under the bun.(as below but mine were not even).
- Preheat oven to 350°C.Place rolls in a pan loosely.Cover with kitchen towel and let it rise another 45 minutes.Using a pastry brush gently brush rolls with melted butter (mixed my butter with cinnamon for flavor)..
- Bake for 20-25 minutes until they are just beginning to brown.Allow buns to cool,sift generously with powdered sugar or cocoa powder.Enjoy with coffee..
Mallorca cuisine combines classic Mediterranean cooking with historic influences from the Roman Empire, the Moors and North Africa as well as more recent influence from Catalonia and Spain. Mallorca Bread- Homemade Sweet Bread Rolls with very little kneading required. Making wholemeal bread at home is practically a therapy, and the best: having warm bread at breakfast, and. Pan de Mallorca is a sweet bread from Puerto Rico. Pan de Mallorca is a very rich and soft bread.
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