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Before you jump to Chocolate cake with frosting recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, generally in the kitchen.
Why don't we begin with something really easy, changing the light bulbs. This will certainly go further than the kitchen, but that is okay. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that's good. It goes further than just swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not merely the kitchen. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. A lot of it truly is simply using common sense.
We hope you got insight from reading it, now let's go back to chocolate cake with frosting recipe. You can cook chocolate cake with frosting using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Chocolate cake with frosting:
- Prepare 2 tablespoon of cocoa powder.
- Get 8 tablespoon of flour.
- You need 1 cup of chocolate sauce for frosting.
- You need 1 teaspoon of baking powder.
- You need 1/2 cup of butter for frosting.
- Prepare 8 tablespoon of powder suger.
- You need 1 cup of powdered sugar for frosting.
- Get 4 of eggs.
Steps to make Chocolate cake with frosting:
- Preheat the oven. Sieve the dry ingredients.
- Beat the eggs and sugar until the sugar is melted and then add the dry ingredients and again start to beat until the batter is quit dark brown. The thickness doesn't matter.
- Grease your pan and add the batter. Put the pan in the preheated oven for an hour.
- For frosting: Add butter, 1 cup sugar and chocolate sauce and beat them together until the sugar melts and the frosting turns light brown. And then put it in the fridge.
- Put a fork or a wooden toothpick in the cake to check if it is baked. If clean take it out and let it cool in the cake pan. After half an hour take it out of the pan and let it cool in fridge. After another half an hour pour the frosting on the cake and enjoy.
This is the best German chocolate cake frosting you will ever taste. This frosting is delicious anytime of year and for an type of celebration. Pipe a generous amount of frosting over the bottom cake layer and top with the second. Repeat and top with the final layer, smooth side up. Pipe more frosting over the top of the cake and drizzle with chocolate sauce.
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