Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Seafood Okonomiyaki with Nagaimo Yam recipe here. We also have wide variety of recipes to try.
Before you jump to Seafood Okonomiyaki with Nagaimo Yam recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. Working out at the gym isn't something people decide to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). You will be happy to discover that getting healthy doesn't have to be hard. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some basic ways to get healthful.
Consider the stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. While this will be difficult to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. Even if you do live or work on one of the higher floors, you can still get out of the elevator first and climb up the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. That just one flight of stairs—when taken a few times a day—can be just the additional boost that your system needs.
There are plenty of things you can do to become healthy. Intensive gym visits and directly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being intelligent when you choose your food and actions is where it begins. Getting as much physical exercise as possible is another factor. The numbers on the scale aren't the only indicator of your lifestyle choices. You need to make your body as strong it can be.
We hope you got insight from reading it, now let's go back to seafood okonomiyaki with nagaimo yam recipe. You can have seafood okonomiyaki with nagaimo yam using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Seafood Okonomiyaki with Nagaimo Yam:
- You need 120 grams of Okonomiyaki mix.
- Provide 140 ml of Cold water.
- Prepare 220 grams of Cabbage.
- Provide 10 grams of Tempura crumbs.
- Use 2 tbsp of Red pickled ginger.
- You need 40 grams of Thinly sliced pork belly.
- Prepare 2 of Eggs.
- Prepare 4 grams of Sakura shrimp.
- You need 100 grams of Mixed frozen seafood.
- Get of For the toppings:.
- Get 1 of Shredded nori seaweed.
- Use 160 grams of Nagaimo (grated).
- Take 1 dash of Green onions or scallions.
- You need 2 of Egg yolks.
- Take of For the soy sauce dressing:.
- Prepare 2 tbsp of Soy sauce.
- Take 1 tbsp of Mirin.
Steps to make Seafood Okonomiyaki with Nagaimo Yam:
- Combine the okonomiyaki mix with very cold water and mix until just no longer floury. If you dissolve the powder too much, it will become sticky, so be careful..
- Cover with plastic wrap and chill in the refrigerator for 2 hours. Meanwhile, cut the cabbage into 3-5 mm strips and finely mince the pickled ginger..
- Place the batter, cabbage, egg, tempura crumbs, and pickled ginger into a bowl and mix together using cutting motions. Mix while incorporating air into the batter; don't knead all the air out..
- Heat a frying pan and cook the okonmiyaki. Top the batter with pork slices. While the batter is still soft, tidy up the sides. Cook over low heat for about 5 minutes and then flip it over..
- After flipping, cook over low heat for another 8 minutes. Don't push down on the top of the okonomiyaki. While it's cooking, grate the yam..
- Flip over the okonomiyaki once more and cook for 2 minutes..
- Once it's done, transfer it to a plate and coat it with the soy sauce mixture. Top with plenty of grated yam. Serve it up from the frying pan, so that it can be enjoyed piping hot!.
- Drizzle soy sauce on top of the grated yam. Sprinkle with shredded nori and chopped green onion. Place an egg yolk in the center to finish..
Nagaimo is one of my favorite Japanese vegetables and with the perpetual popularity of Japanese cuisine, nagaimo continues to gain more. Nagaimo - like a yam, this is, to the Japanese, a must have ingredient in the making of Okonomiyaki. It makes the batter fluffier and prevents the final product from being too dough-y. If you have access to Oriental stores, you might be able to find it pre shredded in packets. Yamaimo (Mountain Yam) / Nagaimo (Long Yam): This is what makes the pancakes fluffy and chewy at the same time.
If you find this Seafood Okonomiyaki with Nagaimo Yam recipe helpful please share it to your good friends or family, thank you and good luck.