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We hope you got benefit from reading it, now let's go back to air fryer naan / flat bread recipe. To make air fryer naan / flat bread you only need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Air Fryer Naan / Flat Bread:
- You need 1 cup of warm water.
- Prepare 2 tbsp of maple syrup.
- Use 1 package of active dry yeast (.25 oz).
- Prepare 3 1/2 cup of all purpose white flour.
- Take 1/4 cup of plain greek yogurt.
- You need 2 tsp of salt.
- Take 1/2 tsp of baking powder.
- You need 1 of egg.
Instructions to make Air Fryer Naan / Flat Bread:
- Start by activating the yeast. Briefly stir the warm water and maple syrup in a bowl. Sprinkle the yeast on top and give it a short stir. Cover the bowl for 10 minutes. After that, you should see that the yeast has created a foam..
- Add all remaining ingredients and stir until a slightly sticky dough forms. If you want to add in mix ins, now is the time..
- Remove the dough from the bowl. Grease the bowl using olive oil and put the dough back. Cover with a damp cloth and let rise in a warm spot. You want the dough to at least double in size which can take between 1-4 hours..
- Turn the dough out onto a floured counter top and divide into 8 equal pieces..
- Roll each piece out using a rolling pin. If you want something like a naan, roll the pieces to about 6 inches in diameter. If you want something closer to a flat bread, then aim for 8 inches. You should note that a naan will keep for a couple days where a flat bread typically is only good for the day you made it..
- Set your air fryer to 380 F for 6 minutes. Brush each piece with olive oil and fry for 3 minutes before flipping over..
This homemade Naan Bread is soft, chewy, and simply delicious. You won't believe how easy it is to make and will want it as a side to every meal. This dough originally appeared in my Savory Sourdough Babka recipe , where I roll cheese and Naan is my favorite flatbread. From Central Asia and India, it's traditionally baked in a hot oven, but this version is fried in a dry cast iron. Recipe courtesy of Food Network Kitchen.
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