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Before you jump to Sambal Fried Rice (Nasi Goreng Sambal Tumis) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going much more green.
Although it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to sambal fried rice (nasi goreng sambal tumis) recipe. To make sambal fried rice (nasi goreng sambal tumis) you need 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Sambal Fried Rice (Nasi Goreng Sambal Tumis):
- Prepare 4 cups of Cooked Rice.
- Provide 200 g of Mackerel.
- Prepare of Sambal Paste (processed in a blender);.
- Provide 50 g of Shallots.
- Take 20 g of Garlic.
- Prepare 50 g of Fresh Red Chillies.
- Prepare 25 g of Fermented Shrimp Paste (Belacan).
- Take of For Stir Frying;.
- Prepare 6 Tbsp of Cooking Oil.
- Get 2 pc of Eggs (whisked).
- Prepare 1 cup of Frozen Veggies (optional).
- Take 2 Tbsp of Lemon Juice.
- Provide 2 tsp of Sugar.
- Get as needed of Salt.
Steps to make Sambal Fried Rice (Nasi Goreng Sambal Tumis):
- MARINADE; Once you've processed the Sambal ingredients into a paste, take 2-3 Tbsp of it and marinate the fish..
- EGGS; Heat 1 Tbsp of cooking oil in the wok until hot then add the eggs and cook it scrambled. Once it has cooled, remove and set aside..
- FRY THE FISH; add 2 Tbsp of cooking oil to the hot wok and fry the fish, 2 minutes for each side. Remove it and set aside. NOTE, usually the fish is then broken into bite size pieces..
- COOK THE PASTE; heat 3 Tbsp of cooking oil until hot, then add the Sambal paste, lime juice, sugar and veggies. Cook until all the liquid has evaporated, the colour of the Sambal turns darker and the oil separates from the paste..
- FRY THE RICE; once the oil separates, add the rice and mix well. Then add the fish, the eggs, and mix them well. Season with salt, taste test and then serve..
That's why many fried rice recipes have eggs in them. Nasi goreng (English pronunciation: /ËŒnÉ‘Ë?si ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng, in a nutshell, is Indonesian Fried Rice. It's simple food, typically made with leftover ingredients, and varies quite a bit depending on where you are. Serve with limes and Sambal Olek.
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