Step-by-Step Guide to Prepare Chocolate donuts Award-winning

Step-by-Step Guide to Prepare Chocolate donuts Award-winning

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Chocolate donuts

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We hope you got benefit from reading it, now let's go back to chocolate donuts recipe. You can have chocolate donuts using 16 ingredients and 24 steps. Here is how you cook it.

The ingredients needed to cook Chocolate donuts:

  1. Use of for Dough--.
  2. Provide 1/2 cup of warm milk.
  3. Provide 1 tsp of sugar.
  4. Prepare 1 tsp of dry yeast.
  5. You need 2 cups of cake flour.
  6. Prepare 1 tsp of baking powder.
  7. Use 2 tbsp of butter.
  8. You need pinch of salt.
  9. Take 1/2 cup of water, as required.
  10. Provide of as required oil to grease and deep fry.
  11. Use of for Chocolate Glaze--.
  12. Use 1 cup of powdered sugar.
  13. Provide 1/4 cup of cocoa powder.
  14. Provide 2 tsp of vanilla essence.
  15. Provide 3 tbsp of milk.
  16. Provide 1/3 cup of desiccated coconut.

Instructions to make Chocolate donuts:

  1. For doughnut dough--.
  2. Firstly, in a large mixing bowl add warm milk..
  3. To that add 1 tsp of sugar. sugar helps to activate yeast..
  4. Also add 1 tsp of dry yeast and give a quick mix..
  5. Allow it to rest for 5 minutes, or till the yeast activates and turns frothy.,.
  6. Now add maida, baking powder, butter and salt. combine and crumble well..
  7. Combine and knead to smooth and soft dough adding water as required. Knead the dough for 5 minutes..
  8. Knead till the dough is soft, smooth and elastic. and also bounces back when pressed. if not, knead another 5 minutes..
  9. Tuck the dough and grease with oil..
  10. Grease, cover and rest for 1-2 hours..
  11. Dough has raised and doubled in size indicating well fermented..
  12. Punch the dough with fist to release down the air and knead slightly..
  13. Roll slightly thick using rolling pin..
  14. Now with the help of donut cutter, cut round..
  15. Now with the help of donut cutter or cut round shape..
  16. Also to make a hole in centre use bottle cap..
  17. Deep fry in medium hot oil or bake in preheated oven at 180 degree celsius for 15 minutes..
  18. Stir occasionally keeping the flame on medium..
  19. Fry till the donuts turn golden brown. drain off over kitchen towel to absorb excess oil..
  20. For chocolate glaze.
  21. Firstly, mix powdered sugar, cocoa powder, vanilla extract and milk..
  22. Stir well till the mixture forms smooth and creamy..
  23. Now dip the prepared doughnuts into the chocolate mixture and place glaze-side up..
  24. Finally, serve dounuts sprinkled with coconut..

I've been making these donuts on repeat for my friends and family, so I figured it's about time I share the recipe with all of you too 😉. · These Chocolate Donuts with Peanut Butter Frosting will take you back to your childhood when things were simpler. They are a reminder of just how tasty breakfast can be. Chocolate filled donuts are a delicious dessert you can make in the comfort of your own kitchen. They can be made with simple ingredients and minimal specialized equipment. These glazed chocolate donuts are soft and moist and dipped in a sweet glaze!

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