Recipe of Corn Apple Fritters 3 ways Speedy

Recipe of Corn Apple Fritters 3 ways Speedy

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Corn Apple Fritters 3 ways

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We hope you got benefit from reading it, now let's go back to corn apple fritters 3 ways recipe. You can cook corn apple fritters 3 ways using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Corn Apple Fritters 3 ways:

  1. You need 1 cup of self-rising flour.
  2. Provide 1-1/2 cup of self-rising cornbread mix.
  3. Provide 1/4 teaspoon of salt.
  4. Prepare 1 of large apple peeled and cored I used Pink Lady Apple.
  5. Use 1 cup of apple juice.
  6. You need 1 cup of shredded sharp cheddar cheese.
  7. Use 1-1/2 teaspoon of ground cinnamon.
  8. Get 1/2 cup of light brown sugar.
  9. Prepare 1/2 cup of raisins for third option.
  10. Get As needed of oil to fry.

Steps to make Corn Apple Fritters 3 ways:

  1. Heat a flat griddle or nonstick pan and spray and spray with nonstick spray..
  2. Grate the apple. Mix the flour, sugar, and cornbread mix with the apple juice. Add the cheese and mix. Then add the salt and grated apple.
  3. It should be thick let it rest for 3 minutes.
  4. Add 1 tablespoon to the griddle. Add more till griddle is covered but not overcrowded. Cook like Pancakes..
  5. Move the ones that get done to paper towels.
  6. Heat the oil and do the same using a tablespoon. Move to paper towels when they are done. Careful the will burn quickly don't walk away..
  7. Add raisins to the last part of mixture. I have found out not everyone likes raisins especially fried ones. Fry them like you did the others..
  8. Serve I hope you enjoy!.

All it takes is three easy steps and it's a great way to. Corn fritters (Donna Hay)Source: Donna Hay. Stack and serve the fritters warm from the pan with some crispy cooked prosciutto or bacon, if you like. You can also add some cherry tomatoes, baby spinach leaves and avocado to your plate, for a really big breakfast. Easy shallow fried apple fritters are made with apple cider, fresh apples and pie spice in a fast brown sugar batter.

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