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Before you jump to Miso-Flavored Fried Tempura (Okonomiyaki) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.
Start out with replacing the lights. Complete this for your house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them instead of incandescent lights. They cost a small amount more at first, but they last ten times longer, and use less electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply replacing the lights, though; turning off lights that aren't needed is another good thing to do. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is something we can all accomplish, without difficulty. It's related to being practical, more often than not.
We hope you got insight from reading it, now let's go back to miso-flavored fried tempura (okonomiyaki) recipe. To make miso-flavored fried tempura (okonomiyaki) you only need 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Miso-Flavored Fried Tempura (Okonomiyaki):
- Take 50 grams of ◎Flour (cake or all-purpose flour).
- Prepare 1/2 tsp of ◎Baking powder.
- Get 70 ml of Dashi stock.
- Take 1 of Egg.
- Take 30 grams of Cabbage.
- You need 1 of heaping tablespoon Sakura shrimp.
- Take 1 tbsp of Red pickled ginger.
- Provide 2 tsp of Vegetable oil.
- Get 1 tbsp of Miso.
- Get 1 of Ingredients (meat, octopus, squid, corn, tuna, etc.).
- Take 2 of Green onions or scallions.
Instructions to make Miso-Flavored Fried Tempura (Okonomiyaki):
- Add ◎ to a bowl and mix it up with an egg beater instead of sifting, add the dashi stock broth a bit at a time, and mix without kneading. Dry-fry the sakura shrimp..
- Add 1 cm squared cabbage, sakura shrimp, red pickled ginger, any of your favorite ingredients, and a cracked egg to the bowl from Step 1. Gently mix it up with a fork or cooking chopsticks..
- Heat oil in a pan, and cook over medium heat. Once the sides have hardened, flip over. Press down firmly on it with a spatula, and lightly coat the top with half of the miso..
- Flip it over and reduce to low heat. Press down on the batter with a spatula, and lightly cover with the remaining miso..
- Flip it over again, and it is done once you fry the miso. You cook it through on both sides, coat with miso, and fry it again over low heat..
- Garnish the fried okonomiyaki with scallions. Top with mayonnaise if you like. However, please first try a bite with just the simple taste of miso..
- Variation: Add 1/2 teaspoon of curry powder roux for faint flavor of curry. It goes better with the sauce. I recommend making it with green onions and corn..
Traditional Japanese, Japanese Food, Miso Soup, Sea Side, Tempura, Sashimi, Sea Food, Disappointed, Fresh Okonomiyaki and Yakisoba in Ōkubo, Kyoto. Dip in the tempura batter and let extra batter drip back into the bowl. Okonomiyaki sauce is a Worcester-based sauce with some sweetener, and it is the crucial flavor of this dish. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) - Osaka Style, w/ or w/o special ingredients such as Okonomiyaki Flour.
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