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Before you jump to Chocolate glaze donuts �/soft easy donut recipe ! recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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There are a lot of things that work toward your getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the choices you make each day is a start. A good amount of physical activity each day is also critical. Don't forget that health isn't only about just how much you weigh. You need to help to make your body as strong as possible.
We hope you got insight from reading it, now let's go back to chocolate glaze donuts �/soft easy donut recipe ! recipe. To cook chocolate glaze donuts �/soft easy donut recipe ! you need 11 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Chocolate glaze donuts �/soft easy donut recipe !:
- Take of all-purpose flour.
- You need of tspn instant yeast.
- Provide of melted salty butter.
- Get of sugar.
- Provide of egg room temperature.
- Take of lukewarm milk.
- Provide of lukewarm water.
- Use of for chocolate glaze.
- Use of cup condensed milk.
- You need of Cocoa powder.
- Provide of Colourful sprinkles for decoration.
Instructions to make Chocolate glaze donuts �/soft easy donut recipe !:
- First of all in a bowl add all-purpose flour (sieved).
- Then add 1 egg, butter, sugar, yeast, now knead it with lukewarm milk and water,combine milk and water together.
- Dough should be sticky and soft,now take out the dough on surface and knead it with little bit flour for 5 minutes.
- Then grease the bowl with oil and put the dough for proofing for half hour or until it rises up.
- Now when the proofing is done take it out on surface dust some flour and knead it again for 2 minutes and again leave it for rest for 10 minutes.
- Now roll thick and cut into donut shape after cutting the donuts place all the donuts in tray with little bit flour dust in the tray for 12 to 15 minutes.
- Now in a wok add oil for deep frying and in very low flame fry the donuts.
- Make it light golden brown colour from both sides.
- Take it out on tissue paper so that the excess oil will come out.
- Then make the glaze simply in condensed milk and Cocoa powder mix it properly now dip one by one and decorate with sprinkles or dessicated coconut and enjoy.
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