Simple Way to Make Japanese Curry (sweet) Super Quick Homemade

Simple Way to Make Japanese Curry (sweet) Super Quick Homemade

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Japanese Curry (sweet)

Before you jump to Japanese Curry (sweet) recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

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Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is not true. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Environmentally friendly living is not that difficult. A lot of it truly is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to japanese curry (sweet) recipe. To make japanese curry (sweet) you only need 16 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Japanese Curry (sweet):

  1. Provide of Curry Paste:.
  2. Get 3 Tbsp of butter.
  3. Get 3 Tbsp of all purpose flour.
  4. Use 1 Tbsp of garam masala.
  5. Take 1 Tbsp of curry powder.
  6. You need 1 Tbsp of honey.
  7. You need 3 Tbsp of Apple sauce.
  8. Get 1 Tbsp of cayenne pepper.
  9. Take 1 Tbsp of soy sauce.
  10. Prepare 1 Tbsp of ketchup.
  11. Take of Stew:.
  12. Take 3 of Medium Carrots.
  13. Get 2 of Small onions.
  14. Use 3 of Small sweet or regular potato.
  15. Get 2 of cut up chicken breasts.
  16. Get 2 Cup of water.

Instructions to make Japanese Curry (sweet):

  1. Make a roux in a sauce pan by mixing flour and butter. Stir constantly until golden..
  2. On low heat add garam masala, curry powder and cayenne pepper. Stir well..
  3. Add Apple sauce and honey. This should form a paste almost like gingerbread dough..
  4. The smell is fragrant! Start cutting your vegetables and chicken. Add to a large pot with 2 cups of water.
  5. Stew for 20 minutes. Then add all of your curry paste. Mix until dissolved. Cover and simmer for 25 minutes..
  6. By this time your stew should be thick and vegetables cooked. If not, keep simmering..
  7. Traditionally Japanese curry is served with rice. Enjoy this recipe!.

This version is my favorite one so far. This one contains sweet potatoes, apples and some honey to enhance the. Japanese curry is very different from Indian curries. Japanese people like to make a lot of dishes from scratch; however, when it comes to curry, there are not too many people that do. Japanese curry is nothing like Indian curry, Thai curry or not even Korean curry… Japanese curry is something different, something special.

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