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Before you jump to Quick corn and potato fritters (one batter)π recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going more green.
A lot of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, after all. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to quick corn and potato fritters (one batter)π recipe. To cook quick corn and potato fritters (one batter)π you only need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Quick corn and potato fritters (one batter)π:
- Use 2 cup of gram flour, 1tsp red chilli pwd,1tbsn turmeric,1tsp.
- Take of Baking pwd,1/2 cup rice flour. 1tbsp salt.
- Take of Corn fritters:1 cup corn,1 onion,1/2cup spring onions,1tsp cumin.
- You need of /zeera;1tsp coriander pwd n 2 to 3 green chillies (acc to u).
- Use 1/3 cup of coriander leaves,2 potatoes.
- Provide of Cut round length wise.
Instructions to make Quick corn and potato fritters (one batter)π:
- Make the batter.gramflour,salt,red chilli pwd,turmeric pwd n baking pwd.salt.mix with little water.make a thick batter. more good result keep the batter for half hour.mixture will get fluffy n ur fritters crispier.cut the VEGETABLE n keep ready.add the masala/spice of corn fritters..
- Now take the other batch of flour add little water to make it little runny type mixture for batter.now dip potato slices n deep fry them(medium flame).
- Now take half of batter n pour over the corn mixture. It shouldn't be runny nor too thick.(medium).
- Now fry corn fritters. Put it spoon by spoon.(medium flame).
- Now ur both POTATOES n CORN fritters are ready.serve quickly when hot with ur choice of sauce.(fry when u have to serve)enjoy ur fritters with family n friends π.
These easy corn fritters are a great way to enjoy fresh, in-season corn. A simple batter of corn, egg, and flour is made into pancakes and fried. To achieve a crispy fritter, you need to be sure to follow a few steps. First, don't overmix the batter, and allow it to sit before frying so it thickens up. The batter will be runny - similar consistency to pancake batter, but with delicious juicy These corn fritters are best served hot and freshly cooked, either with a squeeze of lime juice or a dollop of lime.
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