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Before you jump to Pot Roast recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let's go back to pot roast recipe. To cook pot roast you only need 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Pot Roast:
- Prepare 1-1/2 lbs of pot roast.
- Prepare 2 tsp of olive oil.
- You need 2 of med potatoes diced.
- Take 1 of celery stalk diced.
- Prepare 1 of red bell pepper diced.
- Prepare 4 of garlic clove minced.
- Get 1 of onion diced.
- You need 2 of carrots diced.
- Take 1 tsp of salt.
- Provide 1 tsp of pepper.
- Get 1 cup of white cooking wine.
- Prepare 2-3 of bay leaves (optional).
Instructions to make Pot Roast:
- Drizzle half of olive oil into baking pan. Dice all vegetables and set aside. Mix the remaining olive oil with half the salt& pepper and rub into pot roast thoroughly..
- Place diced vegetables inside oiled baking pan and add the cup of wine.
- Place pot roast on top of vegetables add salt & pepper to taste and roast at 350* for 45 to 50 min. Remove from oven and let rest for 5 min and serve. Enjoy.
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The meat has wonderful marbling that helps it get tender and melt-in-your-mouth Perfect Pot Roast. It all starts with a nicely marbled piece of meat. To most people, " pot roast " means slow-cooked beef with carrots, potatoes, or other vegetables added partway through cooking. The term actually refers either to the cooking method or the dish. Pot roast is the perfect Sunday supper.
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