Simple Way to Make French Toast (Breakfast Egg Bread) ☆Recipe Video☆ Favorite

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We hope you got insight from reading it, now let's go back to french toast (breakfast egg bread) ☆recipe video☆ recipe. You can cook french toast (breakfast egg bread) ☆recipe video☆ using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:

1. Use of ・2 slices white bread, about 3cm (1.2'') thick.
2. Provide of ・2 eggs (L～LL size).
3. Prepare of ・200ml (7/8 cup) milk.
4. Prepare of ・100�ｌ(2/5 cup) heavy cream.
5. Get of ・25ｇ(2 Tbsp) granulated sugar.
6. Take of ・40ｇ (3 Tbsp) unsalted butter, 20ｇ(1.5 Tbsp) × 2.
7. Take of ・powdered sugar, adjust to suit your needs.
8. Use of ・maple syrup, adjust to suit your needs.
9. Take of ※1cup=235cc(USA).

Steps to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg.
2. Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl..
3. Add milk, heavy cream and granulated sugar. Stir well for about a min..
4. Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them..
5. Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices..
6. Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan..
7. Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins..
8. Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way..

Give your regular french toast a twist with this Jammy French Toast recipe. Egg Toast - Easy Breakfast Recipes -Breakfast Recipe With Egg. This Easy French Toast recipe with a spicy twist makes your mornings worth waking up to. Dip bread slices into beaten egg mixture so that they absorb the mixture well and then fry. Since my mom loves to add spices on almost everything, she sprinkles some into beaten.

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