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Before you jump to Vanilla Ice Cream recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, generally in the kitchen.
Changing light bulbs is actually as good a spot to begin with as any. This will certainly go beyond the kitchen, nevertheless that is okay. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. In the kitchen is where you'll usually find members of a family, and often the lights are not turned off until the last person goes to bed. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off whenever you don't need them.
The kitchen alone gives you many small ways by which energy and money can be saved. Environmentally friendly living is not that hard. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to vanilla ice cream recipe. You can cook vanilla ice cream using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Vanilla Ice Cream:
- You need 500 ml of Milk.
- Use of Water as required.
- Take 2 tbsp of Custard Powder Vanilla flavour.
- Use 4 tbsp of Granulated Sugar.
- You need Half of Cup Milk Cream.
- Prepare 3 tbsp of Caster Sugar.
Steps to make Vanilla Ice Cream:
- First Boil 500ml Milk and then heat on low flame for 5 mins..
- Now take 2 tbsp Custard Powder and add Water to dissolve the Custard powder..
- Now add the custard powder in the Milk and again heat for more 5 mins..
- Now add 4 tbsp of sugar and mix and heat on low flame for 1 mon.
- Let it cool and add Half Cup Milk Cream and add 3 tbsp caster sugar and mix..
- Pour in an airtight container and cover with an aluminium foil..
- Now freeze for 4 hours.
- Now take all the ice cream out in a mixer and blend to make a thick batter-type consistency..
- Now add the batter to the airtight container covered with aluminium foil and freeze overnight..
- Next day serve the ice cream and enjoy..
By now you all know how I love the word simple. Vanilla Ice Cream is renowned as the most popular flavour of ice cream. The vanilla flavouring used in the ice cream varies depending on the location. What is French Vanilla Ice Cream? "French" vanilla actually has nothing to do with the variety of vanilla bean, but instead refers to the classic French method of making a custard. Vanilla ice cream is the perfect accompaniment to homemade fruit pies and warm chocolate cakes.
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