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Before you jump to Corn fritters (Bakwan Jagung) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Probably the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all perform, without difficulty. A lot of it truly is merely using common sense.
We hope you got benefit from reading it, now let's go back to corn fritters (bakwan jagung) recipe. To cook corn fritters (bakwan jagung) you need 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Corn fritters (Bakwan Jagung):
- Provide 200 g of corn kernels.
- Prepare 100 g of all-purpose flour.
- You need 5 g of rice flour.
- Use 1 of egg.
- You need 1 tbs of dried basil.
- Use to taste of Salt.
- Use 75-100 ml of Water.
- Get of Oil to fry.
Steps to make Corn fritters (Bakwan Jagung):
- Mix both the flours together with 1tbs of dried basil, salt according to your taste.
- Add beaten egg and water, do not pour all the water, add the water gradually until it becomes batter.
- Add the corn kernels and mix them well.
- Prepare the pan with some oil to fry over medium heat.
- Pour 2 spoon of the corn mixture to the hot oil and fry till golden brown, flip it to the other side and wait till it reaches the same colour.
- Remove from oil, place it on kitchen paper/ wax paper to drain the oil.
- Repeat the frying method until all the batter is finished.
- Serve it with chilli sauce. Enjoy!.
Corn is must-have fresh produce in the summer months. It's sweet, juicy and is a staple ingredient for many. Bite into these Indonesian Corn Fritters and you'll be instantly hooked! The crispy batter envelops the sweet fresh corn and vegetables… Bakwan Jagung is an Indonesian fried dish made with corn, Chinese celery, spring onions and shallots in a batter then fried to crispy perfection. Bakwan can be made with different chopped vegetables but the most popular ones used are beansprouts, cabbage, corn, carrots and sometimes.
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