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Before you jump to Easy French Toast for One recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Sadly, there isn't always enough time or energy for us to really do the things we need to do. Working out at the gym isn't something people make time for when they get off from work. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be pleased to discover that becoming healthy doesn't have to be hard. If you keep going with it, you'll get all of the required foods and activites. Here are some of the best techniques to be healthy and balanced.
Consider the stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. This isn't as simple to do if you work on a very high floor but if you work on a lower floor, using the stairs is a excellent way to get some extra exercise. If you do work on a extremely high floor, why not get off the elevator a couple of floors early and walk the rest of the way? So many people choose the elevator over climbing even a single flight of stairs. Even if you only have a single flight to climb, climbing along it during the day is a great way to get extra exercise.
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We hope you got insight from reading it, now let's go back to easy french toast for one recipe. To cook easy french toast for one you need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Easy French Toast for One:
- Take 2 of eggs.
- Use 1 tsp of vanilla extract.
- You need 1/2 tsp of cinnamon.
- You need 1/3 cup of milk.
- Get 4 of stale or day old bread - any kind.
- Provide dash of salt.
- You need 1/2 tsp of nutmeg.
- Use 2 tbsp of white granulated sugar.
- Take of Butter for browning or cooking spray.
Steps to make Easy French Toast for One:
- In a flat bottom dish (I use a pie plate - holds 2 slices bread), beat the eggs with the milk. Add remaining ingredients until well blended..
- Dip the bread in the egg/milk mix. Make sure both sides are well coated. Don't soak too long, though..
- Lightly grease a griddle or fry pan with either spray or butter. About medium high is good. Brown the bread for about 2 mins then turn and brown the other side. Don't cook too fast, as the outside will brown and you will have uncooked "custard" on the inside. Your toast will also fall apart..
- When toast is done, you can add fruit toppings, sprinkle with powdered sugar or serve with butter and maple syrup. I like the taste of vanilla, you can always increase or decrease as well as the cinnamon and nutmeg. These freeze well. Double the recipe and when they are cool wrap them up and freeze for another meal. Just heat them in the toaster or toaster oven..
But for this quick and easy French toast recipe you'll need to start with some vanilla extract. Homemade French toast is so easy, you'll have it whipped up in no time. Just remember three simple steps: whisk, dip, cook. First, you whisk up your custard, then you dip in your bread, and finally you cook both sides until they're golden brown. Oh, but there is one last step that's very important: adding toppings!
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