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Before you jump to Green Veg Uttapam recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.
While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is certainly not true. Particularly if you make certain the dishwasher is full before starting a cycle. Don't dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.
The kitchen by itself gives you many small ways by which energy and money can be saved. It is quite uncomplicated to live green, after all. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to green veg uttapam recipe. To cook green veg uttapam you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Green Veg Uttapam:
- Take 1 cup of ready made dosa better.
- Prepare 1 of -small chopped tomato.
- Get 1 of -small chopped cabbage.
- Use 1 of -medium choped green capsicum.
- Prepare 1 tbsp of - coriander, mint chutney.
- Prepare 1 of -chopped green onion.
- Prepare 3-4 of chopped green chili.
- Take 1/2 cup of chopped coriender leaves.
- Use of Butter for shallow frying.
Steps to make Green Veg Uttapam:
- Take a bowl in a better, add cabbage, tomato, Capcicam, green onion green chili, green chutney, and coriander leaves and mix well..
- Heat a nonstick tawa pour a prepared batter and spread in to uttapam, put some green chili and coriander leaves, drizzle some butter onit and cooj on the other side till done.
- Serve hot with coconut chutney..
- Enjoy.
- Thanks �.
Uttapam recipe, Uttapam platter, Vegetable Uttapam recipe, Uttapam with different vegetables South Indian Uttapam Recipes : Onion Uttapam, Onion Tomato Rava Uttapam, Mini Green Pea. A quick, delicious, and easy breakfast recipe that doesn't t need any soaking of rice and dal. Pack these uttapams in lunch boxes and let your kids relish this amazing treat. With all the goodness of veggies, this veg uttapam recipe is all set to delight you! Try this instant, mouth-watering and easy to cook veg Uttapam recipe at home.
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