Recipe of Veg puffs Ultimate

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Before you jump to Veg puffs recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going a lot more green.

Probably the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. Especially if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes using heat, utilize the cool dry or air dry options to increase the money you save.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to veg puffs recipe. To make veg puffs you only need 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Veg puffs:

1. Use 1 bowl of white flour.
2. Get 200 gram of butter.
3. You need 1 tsp of mangraila.
4. You need 1 tsp of salt.
5. Take of Chilled water as required.
6. Prepare of For filling.
7. Prepare 4 of preboild and smashed.
8. Get 1 of medium size finely chopped onion.
9. Take 1 cup of green peas.
10. Provide 1 tsp of green chilli.
11. Take 1 tsp of grated or finely chopped ginger.
12. Use 1 tsp of turmeric powder.
13. Take 1 tsp of dry mango powder (aamchur).
14. Use 1 tsp of red chili powder.
15. Prepare of Salt according ur taste.
16. Prepare 2 tbsp of finely chopped green coriander leaves.
17. Provide 1 tbsp of cooking oil.
18. Use 1 tsp of cumin.

Steps to make Veg puffs:

1. In a mixing bowl add white flour (reserve 5tbsp white flour)1tsp salt, 3tbsp butter mix it properly now add little by little chilled water and knead it 10 min make smooth dough now cover and keep in fridge for 30 min.
2. Now in a another mixing bowl add butter now grate it add remaining flour mix it properly now add some white flour mix it now wrap and keep it in fridge for 30 minutes.
3. After 30 min take out from the prepared first dough roll it thik layer then put on second prepared butter dough now fold it all side and agian roll it now fold it all sides and wrap and keep it in fridge for 30 min.
4. Now after 30 mins take out from the fridge and roll it then again roll and fold it all sided and agian wrap and keep it in fridge.
5. Repeat this process for 3 time.
6. Heat the wok with oil then add cumin, ginger, green chili stir it few minutes then add chopped onion saute it 2or 3 minutes on medium flame then add smashed potatoes and all given spices, to taste salt mix it well on medium flame now coriander leaves mix it properly then reduce the flame keep it a side.
7. After 30 mins take out from the fridge and roll it square shape and cut edges and divide in to a twice and cut in to 6 medium size square pieces.
8. Now take a puff pices then put on prepared feeling and fold and light press it.
9. Now make through this process all puffs.
10. Now apply brush with milk and oil.
11. Then bake it preheated microwaves (convection mode) for 15 min at 200 c.

Vegetable Puff, a snack with crisp-n-flaky outer layer and mixed vegetables stuffing, is a quick and tasty way of satisfying urge of something savory. Preparing Veg Puff is a three step process; prepare. This veg puff used to be out staple snack during our stop at this bakery. There used to many varieties of puffs like paneer puff, mushroom puffs but we always had this super spicy curry puffs. Veg Puffs also popularly called as Curry Puffs or Veg Patties are very popular Indian Bakery snacks.

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