Simple Way to Make For the Kids Glazed Carrots and Corn Homemade

Simple Way to Make For the Kids Glazed Carrots and Corn Homemade

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For the Kids Glazed Carrots and Corn

Before you jump to For the Kids Glazed Carrots and Corn recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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When you go grocery shopping, be smart about it. Making good decisions when obtaining food means that you'll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You want to go to your house and make something from your kitchen. Make sure that what you have at home is nutritious. This way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are a lot of things that contribute to your getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do a great deal to enable you to get healthy and lose pounds. Being smart about the decisions you make each day is a start. Getting as much exercise as possible is another factor. Remember: being healthful isn’t just about reducing your weight. It has more to do with making your body as strong as it can be.

We hope you got insight from reading it, now let's go back to for the kids glazed carrots and corn recipe. You can cook for the kids glazed carrots and corn using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare For the Kids Glazed Carrots and Corn:

  1. Take 120 grams of Carrots.
  2. Get 100 grams of Canned corn.
  3. Provide 150 ml of Water.
  4. Provide 2 tsp of Raw cane sugar (or white sugar).
  5. Take 5 grams of Butter (or margarine).

Instructions to make For the Kids Glazed Carrots and Corn:

  1. Peel the carrots, and cut into small pieces..
  2. Boil a pot of water. Add the carrots and sugar, and simmer while stirring occasionally over low heat for 7 to 8 minutes..
  3. Add the corn and butter, and continue simmering while stirring occasionally until all the liquid in the pot has evaporated..
  4. (Edit: 1/17/13) To make this into a tri-colored glazed dish, add snow peas just before all the liquid evaporates..

Tossed with brown sugar and butter then roasted so you get gorgeous caramelised edges with a caramel-like sauce, this a super quick and easy carrot side dish that's so outrageously delicious, you could just. Are carrots for kids a healthy option? Here we break all the benefits and ways to cook carrot for your child. You will love reading fun facts of this veggie. Also, carrots contribute to reducing the LDL cholesterol, which is not good for the heart.

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