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Before you jump to Holiday Meatballs w/Cranberry Sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
Start with replacing the bulbs. Naturally you shouldn't confine this to just the cooking area. The normal light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use less electricity. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to obtain the routine of turning off the lights when there is nobody in a room. In the kitchen is where you'll frequently come across members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not confined to the kitchen, it happens in other parts of the house at the same time. Make a routine of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. A lot of it is merely making use of common sense.
We hope you got insight from reading it, now let's go back to holiday meatballs w/cranberry sauce recipe. To make holiday meatballs w/cranberry sauce you only need 16 ingredients and 13 steps. Here is how you do that.
The ingredients needed to make Holiday Meatballs w/Cranberry Sauce:
- Get of Meatballs.
- Take 2 lb of ground beef.
- Provide 1 cup of bread crums.
- Prepare 2 of eggs.
- Use 1/2 cup of parsly.
- Get 1/4 tbsp of ketchup.
- You need 1/4 tsp of syrup.
- Provide 1/2 of onion diced.
- Take 1/4 tbsp of garlic.
- Use 1/4 tbsp of black pepper.
- Get 2 tbsp of soy sauce.
- Take 1 tbsp of gradulated sugar.
- Use of Cranberry Sauce.
- You need 1 cup of white sugar.
- Take 1 cup of orange juice.
- Provide 12 oz of cranberries.
Steps to make Holiday Meatballs w/Cranberry Sauce:
- Combine dry ingredients in a medium bowl..
- Combine wet ingredients in a medium bowl..
- Mix wet ingredients with ground beef..
- Mix dry ingredients with ground beef..
- Form meatballs into bite size pieces (makes 40-45 meatballs)..
- Place on baking sheet in rows leaving a small space between each meatball..
- Bake on 400°F for 20 mins..
- While the meatballs cook you can prepare the cranberry sauce.
- In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice..
- Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes)..
- Remove from heat and place sauce in a large serving bowl. Cranberry sauce will thicken as it cools.
- When meatballs finish cooking, drain any excess grease and add meatballs to the cranberry sauce..
- Cover meatballs completly w/cranberry sauce and serve..
To make ahead, make meatballs in sauce as directed in recipe. To reheat, place in microwavable bowl; microwave on High, stirring occasionally, until thoroughly heated. Garnish meatballs with parsley; serve with sauce. Homemade Citrus Cranberry SauceYummly. brown sugar, corn starch, frozen meatballs, water, vinegar, soy sauce. Pork Roast with Balsamic Cranberry SaucePork.
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