Easiest Way to Make Egg veg paratha (pancakes) Super Quick Homemade

Easiest Way to Make Egg veg paratha (pancakes) Super Quick Homemade

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Egg veg paratha (pancakes)

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Make smart decisions when grocery shopping. If you make smart decisions when you are shopping for your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You’re going to go home and cook what you already have. Make sure that what you have on hand is healthful. This makes it simple to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

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We hope you got insight from reading it, now let's go back to egg veg paratha (pancakes) recipe. To cook egg veg paratha (pancakes) you only need 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Egg veg paratha (pancakes):

  1. Take 2 of eggs.
  2. Get 2 tsp of onion chopped.
  3. Prepare 2 tbsp of coriander leaves chopped.
  4. Take 2 of green chili chopped.
  5. Prepare 1 of tomato chopped.
  6. Take 3 tbsp of spring onion chopped.
  7. Take 1 tsp of salt ya as your taste.
  8. Use 1/2 tsp of red chili powder.
  9. Use 1/2 tsp of black pepper powder.
  10. Take 1/4 tsp of termaric powder.
  11. Provide 2 tsp of coriander powder.
  12. Prepare 5 tbsp of maida.
  13. You need 1/2 cup of milk ya water.
  14. You need of Oil for frying.

Steps to make Egg veg paratha (pancakes):

  1. Sub sy pahly aik bowl main egg break kar ke dal kar fork sy beat kar lein.
  2. Phir dry spices dal dein or mix kar lein.
  3. Add tomato coriander leaves green chili onion spring onion mix well.
  4. Ab maide ko chan lein or milk dalty Huey aik thin sa batter bana lein.
  5. Ab ye maida or milk wala batter egg batter main dal kar achy sy mix kar lein koey lumps na rahy.
  6. Ab aik pan ko.low flame per rakhain or 1 tbsp oil dal kar garam kar lein or aik bary spoon sy better ko mix kar ke 2 spoon pan main spread kar dein.
  7. Achy sy pan main phela dein or low flame per 3 mint cook karein (1 mint ke bad pan ko hila lein 2 sy 3 bar pan ko hila dein ta ke paratha sub jaga sy achy sy cook ho jaey or paratha paltny main easy rahy).
  8. Jub aik side sy cook ho jaey to dosri side palat kar spetula sy press karty Huey 2 to 3 mint cook karein.
  9. Jub cook ho jaey to dish out kar lein or baki 2 parathy bhi isi trha ready kar lein.
  10. AP ketchup ke sath serve karein kids favourite breakfast ready hy.

Egg (or Anda) Paratha is very famous street food in Delhi. Amit (my Hubby) is particularly very big fan of this Egg Paratha, especially because this brings him his college time memories alive, when he used to have night-outs with his friends and Egg Parathas used to be the only and yet favorite eat-out option. Egg paratha is basically a flat bread recipe with egg mixture stuffing. Egg paratha is made in such a way that can be given mainly for kids breakfast/lunch. A quick simple and easy egg paratha recipe made using wheat dough by spreading egg mixture and cooking it perfectly.

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