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Before you jump to Veg turmeric pulao recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, of course. A lot of it is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to veg turmeric pulao recipe. You can have veg turmeric pulao using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Veg turmeric pulao:
- You need 2 cup of rice.
- Take 1 of medium size Onions.
- Take 1 of medium size carrot.
- Take 1 of medium size potato.
- Provide 5-6 of Garlic cloves.
- Prepare 1 tsp of turmeric powder.
- Get to taste of Salt.
- Prepare 2 tbsp of ghee or oil.
- Take 1 of medium size chopped green chili.
- Prepare 7-8 of Curry leaves.
- Use 2 tsp of cumin seeds.
- You need 2 of cloves.
Instructions to make Veg turmeric pulao:
- Chopped all vegies and wash the rice 3 4 time.
- Chopped all vegies in chopper.
- Now heat oil or ghee in a pan add cumin seeds, curry leaves,green chili.
- Now add all vegies and saute it for few minutes now add turmeric powder, salt,rice and 4 Cup water and Cook it on medium flame untill three whistle.
- Now serve it with tomato soup and enjoy!!!!!.
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Add tomato puree, green chilli, mixed vegetables, peas, turmeric powder, chilli powder, salt, mint leaves, drained rice and. This pressure cooker veg pulao recipe is fragrant, fluffy and perfect every single time! This vegetable pulao recipe I am sharing here is really delicious. Very mildly spiced, flavorful with correct balance of rice and vegetables. Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos.
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