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Before you jump to Veg appam recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, largely in the kitchen.
Start with changing the light bulbs. This will certainly go outside of the kitchen, but that is okay. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a area. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don't need them.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that difficult. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to veg appam recipe. You can cook veg appam using 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Veg appam:
- Take 3 cup of idli batter.
- Get 1 of chopped tomato.
- Get 1/3 cup of green peas.
- Provide 1 of grated capcicum.
- Prepare 2 of green chillies.
- Prepare 1 inch of chopped ginger.
- Prepare of Salt as per taste.
- You need 2 tbsp of chopped coriander.
- Take 2 tbsp of oil.
- Use 1 of onion.
- Get 1 tsp of red chili powder.
- Get 1/2 tsp of garam masala.
Instructions to make Veg appam:
- Chop the tomato,onion, ginger,green chilli, capcicum..
- Take idli batter in a big bowl and add onion, tomatoes, ginger, green chillies, capcicum,green peas,green coriander,salt,red chilli powder,and garam masala mix everything well..
- Pre heat appam maker and pour some oil in each mold then fill all mold with idli batter now cover appam maker with a lid and cook the appam for 2 minutes on low flam.When the appam turn golden brown in colour flim the side and let them cook until brown and crispy..
- Take out the appams in a serving plat. and serve it with sambhar, chutney or any Indian deep..
You can adjust water consistency accordingly. Karthigai appam recipe a traditional sweet made for many occassions especially Karthigai Deepam. Karthigai appam recipe with step by step photos and video. Sweet appam made with raw rice and jaggery is one of the easiest appam that we make for Karthigai deepam. Vegetable stew and appam is one of the best breakfast dishes ever.
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