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Before you jump to MamaLocks Easy Beef Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some approaches to go green and save energy, generally in the kitchen.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to mamalocks easy beef stew recipe. To cook mamalocks easy beef stew you need 21 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook MamaLocks Easy Beef Stew:
- You need of start of things.
- Take 2 tbsp of Vegetable oil.
- Use 2 clove of Garlic (I use 2 teaspoons jarred minced garlic).
- You need 1 medium of onion chopped (or 1/2 bag frozen chopped onion).
- Provide 1 lb of to 1-1/4 lb stew meat.
- Take 3 tbsp of Worcestershire sauce.
- Provide of spices.
- Provide 1 tsp of Salt.
- Prepare 2 tsp of Black Pepper.
- Prepare 1 tsp of Basil.
- Provide 2 tsp of Oregano.
- Use 2 tsp of Ground cayenne red pepper.
- Take 1 tsp of Chili powder.
- Take of veggies.
- Take 2 can of Whole new potatoes (drained and cut into bite size pieces).
- You need 1 cup of Frozen corn.
- Get 1 cup of Frozen Mixed veggies.
- Prepare 3 cup of Water.
- You need of thickening.
- Take 1/4 cup of Hot Water.
- Provide 1/4 cup of Flour.
Instructions to make MamaLocks Easy Beef Stew:
- In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes..
- Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer).
- Add vegetables, bring to a boil and simmer for 20 minutes..
- In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well..
- Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits..
- Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits.
Beef stew is a delicious and comforting food. Make it in your slow cooker, in the oven, or in your instant pot! Beef stew will be your new So easy! Onion - Sweet yellow onion is the perfect addition. If you can't find this, then a white onion or even shallots would work.
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