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Before you jump to Stir-fried Bifun Noodles with lots of Spring Cabbage and Sweet Onions recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active involvement. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going more green.
Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many individuals incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. Don't dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. It's concerning being functional, usually.
We hope you got insight from reading it, now let's go back to stir-fried bifun noodles with lots of spring cabbage and sweet onions recipe. You can have stir-fried bifun noodles with lots of spring cabbage and sweet onions using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Stir-fried Bifun Noodles with lots of Spring Cabbage and Sweet Onions:
- Get 100 grams of Bifun.
- Get 200 grams of Spring cabbage.
- You need 1 of Sweet onion.
- Use 1/2 of Carrot.
- Get 5 of Dried shiitake mushrooms.
- You need 1 of Dried shrimp.
- You need of Seasoning ingredients:.
- Get 2 tbsp of Soy sauce.
- Get 1 tsp of Chinese soup stock.
- Use 1 of Salt and pepper.
- Provide 1 tsp of Sugar.
- You need 1 dash of ★Sesame oil.
Steps to make Stir-fried Bifun Noodles with lots of Spring Cabbage and Sweet Onions:
- Soak the dried shiitake mushrooms and shrimp to rehydrate..
- Finely julienne the reconstituted shiitake mushrooms, carrots and onions. Chop up the cabbage. Drain the reconstituted dried shrimp..
- Bring water to a boil in a pot, turn off the heat and put in the noodles. Un-tangle them quickly, drain and rinse with cold water..
- Cut the noodles up into easy to eat pieces with scissors..
- Heat oil in a pan and stir-fry the shiitake mushrooms and dried shrimp until lightly browned..
- Add the carrot and stir-fry..
- Add the cabbage and onion and continue stir-frying..
- When the vegetables are tender, add the noodles and stir-fry..
- Put in all the seasoning ingredients in except for the ★ marked ones. Add the ★ ingredients at the very end, mix in, and it's done..
- P.S. Variation: This is also delicious with Taiwanese-style meat miso. https://cookpad.com/us/recipes/169666-authentic-minced-pork-rice-l%C7%94-rou-fan-taiwanese-style-miso-pork.
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