Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Crockpot Mongolian Beef recipe here. We also have wide variety of recipes to try.
Before you jump to Crockpot Mongolian Beef recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.
Let's begin with something quite simple, changing the light bulbs. This will certainly go beyond the kitchen, nonetheless that is okay. The typical light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that's good. Together with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not just the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off when you don't need them.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. A lot of it really is basically making use of common sense.
We hope you got insight from reading it, now let's go back to crockpot mongolian beef recipe. To make crockpot mongolian beef you need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Crockpot Mongolian Beef:
- Use of lbs. thin sliced braciole beef, sliced into strips about one inch wide.
- Take of cornstarch.
- Get of extra virgin olive oil.
- Provide of garlic, minced.
- Provide of soy sauce.
- You need of water.
- Use of brown sugar.
- Get of ground ginger.
- Take of matchstick carrots.
- Take of green bell pepper, chopped (optional).
- You need of scallions, sliced on an angle, about a half inch wide.
Steps to make Crockpot Mongolian Beef:
- After slicing the beef, place it in a gallon sized baggie along with cornstarch. Shake it up to coat all the beef with cornstarch..
- Put extra virgin olive oil, garlic, soy sauce, water, brown sugar, ginger, carrots and peppers into the crockpot and stir..
- Add the coated beef to the crockpot and mix well..
- Cook on low for 4-6 hours, stirring occasionally..
- Slice the scallions to use as a topping. Serve over white rice..
- Enjoy!.
If you find this Crockpot Mongolian Beef recipe useful please share it to your close friends or family, thank you and good luck.