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Before you jump to Peanut Butter Pie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
A lot of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, of course. It's about being sensible, more often than not.
We hope you got insight from reading it, now let's go back to peanut butter pie recipe. You can cook peanut butter pie using 5 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Peanut Butter Pie:
- Get 1 of Graham Cracker Crust.
- Get 1 bag of Peanut Butter Chips, or Chocolate if you prefer.
- Get 1/2 bag of Mini Marshmallows.
- Prepare 8 oz of Whipped Topping.
- Use 1/4 cup of Milk.
Steps to make Peanut Butter Pie:
- Melt the chips with the milk in a microwave safe bowl. Once melted add 1/2 bag marshallows, mixing until they are completely melted..
- Spread a thin layer on the bottom and let it completely cool. Fold the rest of the marshmallow mixture in with the cool whip them place in the pie and refrigerate..
This is a classic Potluck Chocolate-Peanut Butter pie. If you don't like peanut butter, step away from this recipe. You're in the wrong place at the wrong time. Furtherore, this easy peanut butter pie tastes just rich and creamy as those fancy slices of peanut butter pie that you pay five dollars a piece for at your favorite restaurant! Peanut Butter Pie is an easy no-bake pie with nutter butter crust and fluffy whipped peanut butter and cream cheese filling your whole family will LOVE!
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