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Before you jump to Curry Flavoured Egg Salad recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, of course. Largely, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to curry flavoured egg salad recipe. You can have curry flavoured egg salad using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Curry Flavoured Egg Salad:
- Take 2 of Boiled Eggs *finely or coarsely chopped.
- Prepare 1 tablespoon of finely chopped Onion.
- Provide 1 tablespoon of finely chopped Parsley.
- Provide 1-2 tablespoons of Japanese Mayonnaise.
- Use 1 teaspoon of Curry Powder.
- You need 1 tablespoon of finely chopped Pickled Cucumber *optional.
- You need of Salt & Pepper.
Steps to make Curry Flavoured Egg Salad:
- Cut Boiled Eggs finely, coarsely, or even into chunkier pieces depending on how you eat this salad..
- Add all other ingredients and mix to combine. Season with Salt & Pepper to taste..
If making appetizers, use a biscuit cutter to cut out rounds on either plain sliced bread or. I use plain Greek-style yogurt to dress the egg salad. I like yogurt's tangy flavor plus I like the additional protein and calcium it provides all while lowering the calories. Even in our vast world of exciting. Classic egg salad gets a kick of flavor from one of my favorite antioxidant-rich seasonings, curry!
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