Steps to Prepare Fried Rice with Stink Bean (NASI GORENG PETE) Any-night-of-the-week

Steps to Prepare Fried Rice with Stink Bean (NASI GORENG PETE) Any-night-of-the-week

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Fried Rice with Stink Bean (NASI GORENG PETE)

Before you jump to Fried Rice with Stink Bean (NASI GORENG PETE) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

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Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly effective when it's full before a cycle is started. Don't dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, of course. It's concerning being functional, more often than not.

We hope you got insight from reading it, now let's go back to fried rice with stink bean (nasi goreng pete) recipe. To make fried rice with stink bean (nasi goreng pete) you only need 22 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Fried Rice with Stink Bean (NASI GORENG PETE):

  1. You need 500 gr of white rice, dry not mushy rice.
  2. Use 1 pod of stink bean/petai, peeled and split in 2.
  3. Get 2 of eggs, make scrambled.
  4. Provide 1 pair of liver-gizzard from chicken, cut to taste.
  5. Take 100 gr of shrimp, remove the head and skin.
  6. Prepare 1/4 of big onion, roughly chopped.
  7. Prepare 1 of green onion/leek, sliced thin.
  8. Use 1 tsp of soy sauce.
  9. You need 1 tsp of sesame oil.
  10. Provide to taste of Pepper and salt.
  11. Prepare of Chicken flavoring (optional).
  12. Provide of Cooking oil.
  13. Take of GROUND SPICES:.
  14. You need 2 of red chillis.
  15. Get 5 of cayenne peppers.
  16. Prepare 3 cloves of garlic.
  17. You need 5 of shallots.
  18. Get 1 tsp of shrimp paste.
  19. Use of SUPPLEMENTARY:.
  20. Take of Kerupuk (crackers).
  21. You need of Lettuce or Cabbage.
  22. Use of Pickled cucumbers.

Instructions to make Fried Rice with Stink Bean (NASI GORENG PETE):

  1. Saute ground spices and chopped onion until fragrant..
  2. Put shrimp and liver-gizzard, cook until it changes color and is cooked..
  3. Add rice, eggs and pete. Stir until well blended..
  4. Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked..
  5. Put the fried rice on a plate and sprinkle with green onion..
  6. Serve with complementary garnishes (crackers, cabbage, pickled cucumbers).

Stink bean fried rice is one popular Indonesian street foods. There is no middle ground here, it's either you like stink beans or you don't 🙂 (I'm IN LOVE with them!) Fried Rice with Stink Bean (NASI GORENG PETE) instructions. Saute ground spices and chopped onion until fragrant. Put shrimp and liver-gizzard, cook until it changes color and is cooked. Add soy sauce, sesame oil, salt, pepper and flavoring.

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