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Before you jump to Boiled white rice, used a pot with lid recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
Remember when the only people who cared about the environment were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.
A lot of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that tough. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let's go back to boiled white rice, used a pot with lid recipe. You can have boiled white rice, used a pot with lid using 2 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Boiled white rice, used a pot with lid:
- Use 300 of g...rice.
- Provide 450 of cc...water.
Instructions to make Boiled white rice, used a pot with lid:
- Wash 300 g of rice with running water. Discord the water three times. It is okay if the water is clear (see the photo)..
- Put the washed rice in pot, and add water 450 cc. If you have time, leave it for 30 minutes. Water penetrates the rice (This will produce good results to the finish.)..
- Lid a pot, and boil high heat. After boiling, change to low heat and cook for 12 minutes. (be careful not to char rice...).
- Stop fire when time passes. Keep it leave the lid for 12 minutes. (to make the rice plump).
- Remove the lid and mix the rice. This is complete! (300 g of rice change to 660 g of Boiled rice).
Add rice into your Instant Pot or pressure cooker. Or put a bit of olive oil on a. But I can put the rice, water and salt in the electric pressure cooker, lock the lid in place and leave the room until the timer beeps. I use that technique before cooking in the Instant Pot when I want my rice to be perfect. Preparation Put rice in a bowl and wash in several changes of cold water until water is clear.
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