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Before you jump to Microwavable Corn on the Cob recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.
Let's begin with something not that hard, changing the particular light bulbs. Obviously you shouldn't confine this to merely the kitchen area. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends major time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it happens in other parts of the house also. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don't need them.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that hard. It's related to being sensible, usually.
We hope you got insight from reading it, now let's go back to microwavable corn on the cob recipe. You can have microwavable corn on the cob using 1 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Microwavable Corn on the Cob:
- Prepare 1 of – 4 ears of corn.
Steps to make Microwavable Corn on the Cob:
- Place 1–4 ears of un-shucked corn (still in the husk) in microwave on a microwave safe plate..
- Microwave on HIGH - [Microwave 1–2 ears (3 minutes); Microwave 3–4 ears (4-5 minutes)].
- Allow to cool. Using gloves, set ears on a cooling rack or cutting board to cool..
- Shuck (remove) the husks off the cobs and enjoy..
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