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Before you jump to Swiss Steak ala Simple recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Keep reading for some approaches to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. You can certainly save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all perform, without difficulty. A lot of it really is merely using common sense.
We hope you got benefit from reading it, now let's go back to swiss steak ala simple recipe. You can cook swiss steak ala simple using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Swiss Steak ala Simple:
- Use 4 of Swiss Steaks.
- Provide 1/2 cup of Flour.
- Provide 3 tbsp of Olive oil.
- You need 1 can of (28 ounce) Tomato Sauce.
- Get 3 clove of Garlic (Minced).
- Take 2 tbsp of worcestershire sauce.
- Get 2 of Onions (Chopped).
- Get 2 tbsp of Paprika.
- You need 3 tbsp of Sugar.
Instructions to make Swiss Steak ala Simple:
- Salt and Pepper Swiss Steaks liberally..
- Dredge Steaks in Flour and Shake off excess..
- Brown both sides of steaks until golden brown..
- In small bowl, mix tomato sauce, garlic, onion, Worcestershire sauce, paprika, sugar, salt, and pepper..
- Place steaks into slow cooker and pour mixture on top. Slow cook on low for 8 - 10 hours or on high for 4 - 6 hours..
Swiss steak is often confused with Salisbury Steak, but there is a difference between the two. A Salisbury steak is made with ground beef and shaped into a patty while Swiss steak is actually steak! Salisbury Steak generally has a beef broth based gravy while Swiss steak has a tomato based gravy. In a bowl, mix the flour, salt and pepper, and paprika. Dredge the steaks in the flour mixture, and place in the skillet.
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