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Before you jump to Egg-Fried Rice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
Why don't we begin with something quite simple, changing the light bulbs. This will go outside of the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use much less electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. This also happens in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn't that tough. A lot of it is simply utilizing common sense.
We hope you got insight from reading it, now let's go back to egg-fried rice recipe. You can have egg-fried rice using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Egg-Fried Rice:
- Take 2 cup of steamed rice.
- Prepare 3 Tbsp of oil.
- Get 5-6 of garlic cloves chopped.
- Take 1 of onion finely chopped.
- Take 1 of green or red chilli chopped.
- Prepare 1 tsp of ginger finely chopped.
- Take 4 of eggs.
- Use 1/2 tsp of black pepper powder.
- Provide 2 tsp of soya sauce.
- You need 3 Tbsp of Schezwan chutney.
- Get of Salt as per taste.
- Use 1/2 tsp of red chilli powder.
- Prepare 3 Tbsp of Coriander leaves chopped.
Steps to make Egg-Fried Rice:
- In a pan heat 1 tbsp oil. Now break 2 egg directly in it. Sprinkle salt and pepper. Scramble the eggs lightly. Remove on plate and keep aside..
- Pour 2 Tbsp oil in Kadai and add onion, chilli, garlic, ginger. Saute them for a minute and stir till onion turn translucent..
- Now break remaining 2 eggs in the kadai. Mix and cook until scrambled..
- Then pour steamed rice in it and combined well with ingredients. Add black pepper powder, soya sauce, Schezwan chutney, salt, red chilli powder and mix well..
- Garnish with Coriander leaves and mix well. Lastly add scramble eggs kept aside and stir fry for a few minutes and shut the gas..
- Transfer the Egg-fried rice in a bowl or plate and serve hot immediately..
Egg fried rice (Gyeran Bokkeumbap, 계란볶�밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. Add the onion and pepper, then season with salt and pepper. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and.
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