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Before you jump to Mashed potato curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
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A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small means by which energy and money can be saved. It is reasonably easy to live green, after all. It's about being sensible, more often than not.
We hope you got insight from reading it, now let's go back to mashed potato curry recipe. To cook mashed potato curry you only need 13 ingredients and 17 steps. Here is how you do it.
The ingredients needed to make Mashed potato curry:
- Provide of Potato boiled 2 small.
- Prepare of Onion 1 small.
- Provide of Tomato 1 small.
- Prepare 2 tbsp of Lurpak unsalted butter.
- Provide 1 tsp of Salt.
- You need 1 tsp of Red chilli powder.
- You need 1/2 tsp of All spice powder.
- Provide 1/2 tsp of Chaat masala.
- You need 1/2 tsp of Turmeric powder.
- Take of Fenugreek leaves 1 tbsp.
- Use 1 tsp of Nigella seed.
- Provide 1/2 tsp of Cumin seeds.
- Get of Coriander for garnish.
Steps to make Mashed potato curry:
- Boil the potatoes. When done peel and mash them..
- Mash the potatoes..
- Chop the onion..
- Chop the tomato..
- Arrange the spices..
- Arrange seeds and herb..
- In a pot add 2 tbsp butter..
- Melt the butter in low flame..
- When butter is melted..
- Add onions.
- And herbs and seeds and saute them..
- Now add tomato.
- Add spices..
- Mix them well until tomato and onion are mashed..
- Add in boiled mashed potatoes.
- Mix all together until pastey..
- Garnish with coriander and serve hot. Enjoy..
Then, they're topped with a curry-inspired gravy made from tomatoes, coconut milk, and even more spices. Drain water from pot with potatoes and return potatoes to pot. To serve, place mashed potatoes on each plate and top each serving with chicken curry mixture. Peel and cube the boiled potatoes and also mash them slightly and keep aside. When they pop, add the mashed potatoes, green chilies, turmeric powder, ginger, dry mango powder, sugar and salt.
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