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Before you jump to Baked BBQ Spare Ribs recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
A lot of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that tough. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to baked bbq spare ribs recipe. You can have baked bbq spare ribs using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked BBQ Spare Ribs:
- Get 1 lb of spare ribs.
- Prepare 1 of Salt (to taste).
- Take 1 of pepper (to taste).
- Use 1 of garlic powder (to taste).
- Prepare 1 packages of Original BBQ Sauce.
Instructions to make Baked BBQ Spare Ribs:
- Season your spare ribs with salt, pepper, and garlic powder. I usually make sure all sides are covered in the spices, I don't use measurements..
- Boil the seasoned ribs in a pot of water for 45 minutes. Only use enough water so the ribs are covered..
- Preheat oven to 325°F..
- Place boiled ribs in a 9x13 baking dish and cover with bbq sauce. Make sure all the top, sides, and bottoms are covered in bbq sauce..
- Cover the baking dish with aluminum foil and put in the oven for 1 hour to 1 hour and 15 min. (1 hr 15 minutes would be recommended for more tender ribs).
- This step is optional, but I would recommend putting one more layer of bbq sauce over the ribs 20 minutes before you take them out of the oven. This is because while baking, some of the sauce tends to slide off..
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