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Before you jump to Boneless chicken and potato stew recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
Let's begin with something really easy, changing the light bulbs. This will go beyond the kitchen, nonetheless that is okay. You really need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, which is good. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you'll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a routine of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that tough. It's related to being sensible, most of the time.
We hope you got benefit from reading it, now let's go back to boneless chicken and potato stew recipe. You can have boneless chicken and potato stew using 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Boneless chicken and potato stew:
- You need of Boneless chicken.
- Prepare of Potatoes.
- Take of Cooking oil.
- Take of Onions.
- Get of Garlic.
- You need of Ginger.
- You need of Tomatoes.
- Prepare of Coriander.
- Get of Coconut cream.
- Take of Chicken masala.
Steps to make Boneless chicken and potato stew:
- Cut the chicken and potatoes into cubes.
- Pre heat your cooking pot/pan with oil then fry the potatoes till golden brown.
- Throw in the chicken and let them fry till golden brown.
- Add the onions and the diced ginger and garlic and let them cook for a minute.
- Throw in the tomatoes and chicken masala and leave them to cook.
- Add some salt for flavour then pour the coconut cream and let the stew boil for 5 minutes.
- Lastly, add the coriander leaves and let the stew simmer for 2 minutes.
Chicken Sweet Potato Coconut Stew: Key Ingredients. An aromatic combination of flavors merge Boneless skinless chicken thighs are our protein of choice. Ajiaco is a Colombian stew of chicken, corn, and potatoes. It's a hearty chicken soup made with potatoes and corn on the cob. Small yellow Andean potatoes called papas criollas are the important ingredient—they dissolve and thicken the soup as it cooks.
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