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Before you jump to Easy Buttermilk Biscuits recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is going. Save even more money by air drying and also cool drying your dishes rather than heat drying them.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Green living is not really that tough. It's about being practical, most of the time.
We hope you got insight from reading it, now let's go back to easy buttermilk biscuits recipe. You can cook easy buttermilk biscuits using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Easy Buttermilk Biscuits:
- Take 1/2 cup of cubed butter, cold.
- You need 2 cup of self-rising flour.
- Provide 3/4 cup of buttermilk.
Steps to make Easy Buttermilk Biscuits:
- Preheat oven to 400°.
- Cut butter into flour with a fork, until it looks crumbly..
- Add buttermilk, use hand to mix together till dough forms..
- On a lightly floured surface roll dough out to about 1 1/2 inch thick..
- Use a small coffee cup (edges light floured) to cut out biscuits.
- Lay biscuits touching each other on a greased cookie sheet.
- Bake for 10-12 minutes or until lightly golden.
- Top with melted butter and serve.
And because these biscuits are so simple to make, you can easily enjoy them anytime you want. Easy Buttermilk Biscuits Biscuits are a classic retro recipe. Buttermilk biscuits go with so many things, like stew, soups, gravy, and of course, with butter and jam! You might think that making homemade biscuits is hard, but they are actually very easy! In a bowl, combine the flour, baking powder, baking soda, salt, and sugar.
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