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The ingredients needed to cook Tamarind (imli)onion /potato chutney:
- You need 100 GM of imli soak.
- Prepare 1 of medium onion chopped.
- Use 1 of medium potato boiled mashed.
- Prepare of Some coriander leaves chopped.
- Provide of Salt as required.
- Get 1/2 tsp of red chilli.
- You need 1/2 tsp of jeera powder.
Steps to make Tamarind (imli)onion /potato chutney:
- Firstly, strain Water in the bowl also mashed pulp of tamarind in strained water. Remove all seeds..
- Add chopped onion, add chopped potatoes and chopped coriander leaves,add salt, red chilli powder and jeera powder..
- Chutney is ready..
- Serve it with pakora and paratha..
Tamarind chutney or imli chutney is a traditional Indian chutney made with tamarind as the main ingredient. Other ingredients usually include jaggery, fennel, coriander, cumin, red chili peppers, ginger, salt, and water. There are many tamarind chutney variations made with different additional. Onion Coconut Chutney Recipe - Onion Chutney with Coconut - Yummy Tummy. Onion chutney takes place in our breakfast menu quite often, since hubby loves it so much.
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