Recipe of Surati makhaniya biscuit Any-night-of-the-week

Recipe of Surati makhaniya biscuit Any-night-of-the-week

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Surati makhaniya biscuit

Before you jump to Surati makhaniya biscuit recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living just isn't that tough. It's related to being sensible, usually.

We hope you got benefit from reading it, now let's go back to surati makhaniya biscuit recipe. To cook surati makhaniya biscuit you only need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Surati makhaniya biscuit:

  1. Take 1 cup of Self rising flour.
  2. Provide 1 cup of all-purpose flour.
  3. Get 1 cup of bisquick flour.
  4. Take 1 cup of oil.
  5. Take 1 cup of milk.
  6. Prepare 1 cup of yoghurt.
  7. Get as required of Cumin seeds.

Steps to make Surati makhaniya biscuit:

  1. 1 cup bisquick,1 cup all-purpose flour,1 cup self rising flour take it in a bowl mix it.
  2. Add 1cup oil,1 cup milk,1 cup yoghurt and cumin seeds then mix all ingredients then make a small shape ball in a pan which one your putting in oven.
  3. Then preheat oven at 450० then after preheat put that biscuit in oven then if biscuits cook till it rise then slower down your your oven to 325०till biscuits become crunchy from inside and little pink on top of it.
  4. Then take it out from oven and put it on rack for cooling down then pack in air tight container.
  5. Now it's ready to serve with your tea.

Homemade Puff Pastry - Pate Feuilletee - Khari Biscuit. Today I made famous surati Makhniya Biscuit. It is basically recipe of South Gujarat. It's a tea time I love Makhania Biscuits with Masala chai and perfect while traveling as well. Surati Products Scroll down to see all of our Surati products.

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