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We hope you got benefit from reading it, now let's go back to chicken and potatoes casserole recipe. To make chicken and potatoes casserole you only need 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Chicken and potatoes casserole:
- Get 9 of potatoes.
- Prepare of Chicken chunks.
- You need 2 of onions.
- Use of Ginger,.
- Take 1 tbsp of soy sauce.
- Provide of Black and white pepper.
- Prepare of Dry ginger,.
- Provide of Cloves.
- Get 1 of Green pepper.
- Use of Thyme.
- Prepare of Curry.
- Prepare of Seasoning.
- Use of Salt.
- Use of Pepper.
- Get of Oil.
Steps to make Chicken and potatoes casserole:
- Marinate the chicken wit thyme, soy sauce, ginger, salt And seasoning. Keep in d refrigerator for hours.
- Peel and Cut potatoes. Put in boiling water with little salt.let it half done. Drain d water..
- Mix pepper, crushed cloves, white and black pepper, dried ginger, salt, oil, curry, and knorr cube. Make a paste..
- Cut onions, green pepper, bell pepper and add in the potatoes. With the paste. And mix well.
- Put in ur baking pan with the marinated chicken and put in a preheated oven. Bake for 45 mins untill wellcooked.
- Enjoy.
It makes a nice everyday meal using the leftovers from a Sunday chicken dinner, a cooked rotisserie chicken, or leftovers from roasting a whole bird. An easy baked Potato Chicken Casserole recipe. Thinly sliced potatoes with chicken and vegetables in a creamy sauce, cheese and herbs. This chicken casserole recipe is a must try. The thinly sliced potatoes combined with strips of chicken thighs and vegetables in an easy creamy sauce makes for.
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