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Before you jump to Crockpot Cheeseburgers recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going more green.
Let us begin with something not that hard, changing the particular light bulbs. This will probably go outside of the kitchen, but that is okay. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off if they are not needed. In the kitchen is where you'll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.
From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that difficult. Mostly, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let's go back to crockpot cheeseburgers recipe. To make crockpot cheeseburgers you need 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Crockpot Cheeseburgers:
- Get 1 1/2 lb of Ground beef.
- Use 3 clove of Garlic (pressed and divided).
- Take 1/4 tsp of Salt.
- Provide 1/2 tsp of Pepper.
- Provide 8 oz of Velveeta Cheese (cubbed) or a tad bit more for a cheesier sandwich.
- Get 2 tbsp of Milk.
- Take 1 of Onion (finely chopped).
- Take 8 of Pretzel Rolls-Split (or hamburger buns).
- Take 1 of Garnish-Mustard, ketchup, mayo, pickles, tomato, etc..
- Use of OPTIONAL:.
- You need 1 of Green Pepper.
- Provide 1 of Hamburger Seasoning.
Steps to make Crockpot Cheeseburgers:
- Brown beef in a skillet with one clove of garlic and seasonings..
- Drain and mix with remaining ingredients in slow cooker..
- Cover and cook on low for 5-6 hours..
The best soup you are ever going to make, my Crockpot Macaroni Cheeseburger Soup. Drain grease from the cooked beef. Pour one jar of spaghetti sauce into the crockpot, covering the. This recipe for crockpot cheeseburger soup is so thick and hearty that it is like a chowder or stew with cheeseburger taste but made in the slow cooker! Crockpot Cheeseburger Soup is the perfect easy crockpot soup recipe that has all the amazing flavors of a cheeseburger and puts them into a delicious soup!
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