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The ingredients needed to cook Shepherds in a Cottage with a Pie:
- Take of Lamb, Shepherd.
- Take of lamb, blade chops.
- Take of rosemary.
- You need of granulated garlic powder.
- Prepare of ground black pepper.
- Provide of celery salt.
- Take of water deglaze pan.
- Take of water gravy.
- Provide of Beef, Cottage.
- Take of eye of round beef.
- Provide of celery salt.
- Prepare of ground white pepper.
- Provide of ground paprika.
- Get of Vegetables.
- You need of carrots.
- Provide of large onion diced.
- You need of instant potatoes 2 serving size.
- Prepare of all-purpose flour.
- You need of Potatoes.
- Prepare of white potatoes.
- Use of water to boil.
- Provide of salt.
- Prepare of butter.
- Prepare of water.
- Take of canned evaporated milk.
Instructions to make Shepherds in a Cottage with a Pie:
- Preheat the oven 425°Fahrenheit. Trim the fat and bones of the lamb. Put into pan season with salt and pepper..
- Roast for 20 minutes. Remove from oven and add 1 cup water. Scrape the bottom of pan with water to remove bits and drippings. Put everything from roasting pan with the bones in a pot to make the broth..
- Slice the carrots and onions..
- Add seasonings to the lamb. Then add seasonings to the beef..
- Add both meats to the pot. Add in the carrots and onions. Sauté for 20minutes then add butter..
- When the butter melts add the flour. Let the flour cook in then add the broth without the bones..
- Add the peas and instant mashed potatoes..
- Peel and dice the potatoes and boil till fork tender. Season with salt, add butter 1cup water and 24 ounces canned evaporated milk. Let thicken and cool. Add to top of already thickened gravy and rake grooves in top with a fork..
- Bake in oven 425°Fahrenheit for 20-25 minutes. Let some of the grooves brown. Let rest 15 minutes and serve. I hope you enjoy!!!!.
It came about around the same time potatoes, which were affordable for peasants who often lived in cottages, were. The Best Classic Shepherd's Pie -AKA Shepards Pie or Cottage Pie. Ground Beef (or lamb) & veggies in rich gravy, topped with cheesy mashed potatoes Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked. This Shepherd's Pie is a great dish to make ahead of time and store in the freezer for a future meal. Ground beef and veggies are cooked in a simple sauce, then While it's traditionally made with ground lamb, I'm not a big fan of lamb and always use beef instead (making this technically a cottage pie).
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