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Before you jump to Raisin Pickles recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes with heat, utilize the cool dry or air dry features to increase the money you save.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living is not really that hard. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let's go back to raisin pickles recipe. You can cook raisin pickles using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Raisin Pickles:
- Provide 3 tablespoons of kosher salt divided.
- Use 1/2 cup of raisins.
- Take 1 cup of hot water.
- Provide 1/3 cup of Chinese black vinegar.
- Take 2 cup of raw unfiltered apple cider vinegar.
- Get 2 of large cucumbers.
- Provide 5 leaves of bay leaf.
- Use As needed of white distilled vinegar to top off.
- Prepare 46 ounce of sterilized jar.
Steps to make Raisin Pickles:
- Add two tablespoons of the salt to the jar. Then add the hot water. Wash stripe-peel the cucumbers. Then slice..
- Add the black vinegar to the cucumbers in the jar. Then the apple cider vinegar. Add the raisins, bay leaves, and rest of the salt..
- Add the lid shake well. As you can see the vinegars are not at top. Add the distilled vinegar and give a good shaking put into the refrigerator overnight. Serve I hope you enjoy!!.
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