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Before you jump to Sausage & Pea Pilaf recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the energy that this type of lifestyle demands. At the end of the day, most of us want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be happy to discover that becoming healthy doesn't have to be hard. If you are conscientious you'll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy and balanced.
When you go to the grocery store, be sensible about it. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You want to go home and make a little something from your kitchen. Fill your cabinets with nutritious foods. This way, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are all kinds of things that you can do to get healthy and balanced. An costly gym membership and very hard to stick to diets are not the only way to do it. Little things, when done each day, can do a great deal to enable you to get healthy and lose pounds. Make sensible choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy isn’t just about slimming down. It has more to do with making your body as sturdy as it can be.
We hope you got insight from reading it, now let's go back to sausage & pea pilaf recipe. To make sausage & pea pilaf you only need 7 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to prepare Sausage & Pea Pilaf:
- You need 6 of cooked sausages (of your choice), sliced.
- Prepare 250 g of basmati or long grain rice (either a pouch or precooked).
- Prepare 1 of onion, chopped.
- Get 1 clove of garlic, crushed.
- You need 200 ml of chicken or veg stock.
- Use 1 tin of chopped tomatoes.
- Use 70 g of frozen peas.
Instructions to make Sausage & Pea Pilaf:
- Heat about 1 tbsp oil in a large frying pan on a medium heat. Cook the onion for 3 minutes then add the garlic. Add the tomatoes & season, simmer for 5 minutes. Stir in the rice, sausage & stock, check the seasoning then simmer for 10 minutes. Serve..
Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Some sausages are cooked during processing and the casing may be removed after. Sausage making is a traditional food preservation technique. Whether it's grilled, stewed, braised, or sautéed, sausage is the star of some of the most satisfying (and quickest) meals to make. Here are a few of our best sausage recipes to make now.
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