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The ingredients needed to make Creamy garlic mashed potatoes with brown sugar baked Carrot's:
- Provide 2 of KGS potatoes Peeled n washed.
- Get 6 cloves of garlic.
- Prepare 1/2 of cream.
- Get 1/2 of milk.
- Use 4 tbsp of cream cheese.
- Take 100 g of cheddar or mozzarella.
- Prepare 1 tsp of paprika(optional).
- Use 1 of tsp(black pepper).
- Provide of carrot recipe.
- Use 10 of carrots peeled and then cut in half or quarter's.
- You need to taste of Salt n pepper.
- Provide 1 tsp of cinnamon.
- Provide 1/4 cup of brown sugar.
- Prepare 6 tbsp of butter or margarine.
Steps to make Creamy garlic mashed potatoes with brown sugar baked Carrot's:
- Start by boiling the potatoes in salted water till tender fork n prepare the other ingredients..
- In a wok simmer the cream,milk,cheese n spices.
- The potatoes should be ready by now, drain water and add them to the cream and mash till fully incorporated. U can add salt to taste when mashing.
- Carrot's: slice the Carrot's and place them in a baking pan you can line with parchment paper.
- Add the brown sugar,cinnamon, salt n pepper n butter n mix well.
- Bake in a preheated oven at 175 degrees for 25-30 mins turn halfway through baking..
- Serve and enjoy with greens n beans.
These garlic mashed potatoes are the perfect side dish for your Thanksgiving dinner. Here's how to make it with roasted garlic so it's extra creamy. Potatoes are typically characterized as either waxy or starchy. When you're looking for baked potato-vibes, starchy potatoes like Russets are the way to. Creamy Mashed Carrots with potatoes, browned butter, toasted pecans and a whisper of nutmeg - a delicious addition to your holiday table.
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