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Before you jump to Breakfast Pot Pie recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.
Begin with exchanging the light bulbs. Accomplish this for your house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them in place of incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not just the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that difficult. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to breakfast pot pie recipe. You can cook breakfast pot pie using 35 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to cook Breakfast Pot Pie:
- Get of Crust-----.
- Use 2 cups of self-rising flour.
- Prepare 1/8 teaspoon of salt.
- Use 1/4 cup of vegetable oil.
- Get 1 cup of evaporated milk.
- Prepare as needed of flour to knead the crust.
- Get of Gravy-----.
- Prepare 1/2 pound of bulk sausage.
- Use 1/2 of stickbutter.
- Get 1/4 cup of flour.
- Use 1/2 teaspoon of salt.
- Provide 1/2 teaspoon of ground black pepper.
- Prepare 1-1/2 cup of evaporated milk.
- Take of Country Style Potatoes-----.
- You need 2 cups of diced potatoes.
- Get 1/2 teaspoon of seasoned salt.
- Provide 3 tablespoons of extra virgin olive oil.
- Get 1/4 teaspoon of ground black pepper.
- Prepare 1/2 teaspoon of granulated garlic powder.
- Provide 1/4 cup of diced onions.
- You need of Eggs-----.
- Prepare 9 of large eggs beaten.
- Use 1/4 teaspoon of salt.
- Use 1/4 teaspoon of ground black pepper.
- Provide of Cheesy Sausage-----.
- Get 1/2 pound of bulk sausage.
- Provide 1 cup of extra sharp cheddar cheese crumbled.
- Use of Grits----.
- Use 1 cup of grits.
- Take 4 cup of water.
- You need 1/2 teaspoon of salt.
- You need 1 cup of extra sharp cheddar cheese, shredded.
- You need 1/2 stick of butter.
- Take of Topping----.
- You need 1/2 pound of Bacon.
Steps to make Breakfast Pot Pie:
- Preheat oven 450 degrees Fahrenheit.
- Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed..
- Mix the crust ingredients. Knead the dough..
- Roll the dough out like a giant biscuit or pizza..
- Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes..
- Scramble the eggs, cook till done, and season them set aside.
- Fry the potatoes and onions add seasonings till done..
- Cook the 1/2 pound of sausage till done and let sit..
- Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper..
- When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat..
- Form the bacon in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it)..
- Add gravy on top of crust.
- Add the potatoes on top of gravy.
- Add cheese broken in chunks, with sausage on top of potatoes.
- Add eggs on top of cheesy sausage.
- Add grits on top of eggs.
- Add bacon lattice on top of grits. put into oven 15-20 minutes..
- Let sit 5 minutes..
- Serve I hope you enjoy!.
I am one of those people that doesn't like to eat breakfast. You could also eat your pot pie for a snack, dessert, or dinner…you know…any of the basic food groups. A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood.
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