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Before you jump to Pork pilaf recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to pork pilaf recipe. You can have pork pilaf using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Pork pilaf:
- Take 2 cups of basmati rice.
- Use 1 cup of perboiled pork.
- Take of Salt and pepper.
- Provide 3 tbsp of vegetable oil.
- Take 2 of onions, julienne.
- Take 1 tbsp of ginger garlic paste.
- Take 1/2 tsp of turmeric paste.
- Use 2 tbsp of pilau masala.
- You need 4 cups of water.
Instructions to make Pork pilaf:
- Heat oil in a large sauce pan and saute the onions.
- Add in the ginger garlic paste and the crushed turmeric. Mix. Add in the perboiled pork.
- Add in the pilau masala and stir.
- Add some tomato paste and mix. Season with salt and pepper..
- Add in the rice and stir thoroughly.
- Add the water and let simmer under medium low heat till all water is absorbed..
- Let sit for at least 5 minutes before you Serve.
All Reviews for Peppered Pork Chops and Pilaf. Pilaf, pilau, pulao or polao is a rice dish or, in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat. Add pork and stir to coat. Trouvez des images de stock de Pilaf Cauldron Delicious Pilaf Pork Carrots en HD et des millions A delicious pilaf with pork, carrots and rice with spicy spices and onions, in a cauldron with a wooden. Pilaf Water Pork HD Stock Footage Clip.
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