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Before you jump to Vegetarian Stuffed Pepper recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.
Start out with replacing the bulbs. This will probably go beyond the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.
The kitchen on its own provides you with many small means by which energy and money can be saved. It is reasonably easy to live green, after all. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to vegetarian stuffed pepper recipe. To make vegetarian stuffed pepper you need 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Vegetarian Stuffed Pepper:
- Get of green, yellow bell pepper.
- Prepare of green lentils.
- Get of red lentils.
- Take of dry onion- chopped.
- Get of tomato paste.
- Get of fresh tomato - copped or 1 can chopped tomato.
- You need of parsley- chopped.
- Provide of vegetable oil.
- Get of coriander seed.
- You need of small fresh ginger-graded.
- You need of vegetable broth.
Instructions to make Vegetarian Stuffed Pepper:
- Cut off the tops of the bell peppers and reserve them; clean the seeds and membranes from inside the peppers..
- Prepare the fillings: add 2 tablespoons of oil to the skillet over medium heat. Add the cumin seed and cook for 2 minutes, until they begin to brown. Add the onions, cook, stirring frequently, until softened and lightly browned, 8 minutes. Stir in the ginger, green lentils and 2 cups of vegetable broth.lower the heat. until liquid evaporates, add salt and pepper to your taste. add dry red lentils later, (they cook faster than greens) cook until tender.
- Stuff your peppers, transfer and arrange them in a medium deep pot, aside, over medium heat mix paste with some broth and chopped tomatoes, boil, and add to peppers pot, cook about 10 -15 mins, until peppers are loosen up..
See more ideas about Stuffed peppers, Recipes, Vegetarian stuffed peppers. Serving up the best recipes for Vegetarian Stuffed Peppers on the planet! Stuffed peppers are as versatile as they are healthy. A heart healthy recipe for stuffed peppers filled with brown rice, vegetables and cheese for a Mexican flavor influence. This recipe for stuffed peppers trades in the meat in favor of vegetables like red bell peppers, shallots, and mushrooms.
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