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The ingredients needed to prepare Mango Broccoli Tarts:
- Get 6-8 slices of Bread.
- Use 1 of Diced ripe mango.
- Provide 1 cup of Blanched Broccoli florets.
- Take 1/2 of Red bell pepper cut in small cubes.
- You need 2 tbsp of crushed roasted peanuts.
- Use 2 tbsp of Honey.
- Prepare 1 tbsp of kasundi mustard.
- Prepare 1 tbsp of lemon juice.
- Prepare to taste of Salt and pepper.
Steps to make Mango Broccoli Tarts:
- Remove hard sides of the bread. Roll each slice thin with the help of a rolling pin..
- Line these bread pieces in a muffin tray and bake at 180’C for 5-7 mins in a preheated oven..
- Remove when crisp. Cool..
- In a mixing bowl mix together Broccoli, Mango and Bell pepper..
- In another bowl mix honey, lemon juice and mustard sauce. Add salt and pepper to taste. Mix well..
- Add this dressing to the vegetables..
- Fill the prepared filling in the tarts and top with crushed peanuts..
- Serve immediately..
Spray a cookie sheet with nonstick spray and place tart shells on sheet. This tart takes a tropical turn with its lime pastry cream and sliced mango and kiwi. Remove tart from side of pan. Place tart, still on pan base, on serving plate. If not serving tart right away, cover and.
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