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Before you jump to Beef Shepherds Pie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
Start with replacing the bulbs. This will certainly go further than the kitchen, but that is okay. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights especially tend to be left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. It's related to being sensible, usually.
We hope you got benefit from reading it, now let's go back to beef shepherds pie recipe. To cook beef shepherds pie you only need 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Beef Shepherds Pie:
- Take 2 tbsp of olive oil.
- Get 1 medium of onion.
- Get 3 tbsp of unsalted butter.
- You need 3 medium of carrots, peeled & sliced.
- Use 1 medium of onion, diced.
- Get 1 each of celery, sliced.
- You need 1/2 lb of cremini mushrooms, quartered.
- You need 2 clove of garlic, minced.
- Provide 3/4 tsp of dried oregano.
- You need 3 tbsp of tomato paste.
- Get 1 lb of ground beef.
- Take 1/4 cup of low sodium beef broth.
- Use 1/2 tsp of worcestershire sauce.
- Take 1 of freshly ground black pepper.
- Use 4 cup of mashed potatoes.
- Use 1/4 cup of grated parmesan cheese.
- Take 1 tsp of kosher salt.
Steps to make Beef Shepherds Pie:
- Preheat oven to 375°F.
- Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat..
- Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes..
- Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more..
- Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink..
- Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter..
- Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving..
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